Honey Milk Balls Makes: 20 servingsIngredients1⁄4 cup honey1⁄4 cup peanut butter1⁄2 cup dry milk, non-fat1⁄2 cup cereal (crushed)Directions1. Mix honey and peanut butter.2. Gradually add dry milk and mix well.3. Chill for easier handling.4. With greased hands, form into small balls.5. Roll in crushed cereal flakes.6. Chill until firm.7. Refrigerate leftovers within 2 hours.
Cooking Light Recipe No Bake RecipeYIELD12Ingredients• 1 (15-oz.) can unsalted chickpeas, drained and rinsed • 1 cup almond butter• 2 tablespoons honey• 1 tablespoon vanilla extract• 1 teaspoon salt• 1 tablespoon cinnamon• 4 ounce dark chocolate chips 70 to 85% cacaoHow to Make It1. Mix first six ingredients in a food processor until the chickpeas … Read more
Yummy Delicious Zucchini Brownies!Ingredients1. 2 large eggs2. 1-tablespoon vanilla extract3. 3/4-cup coconut sugar4. 1/4 cup unsweetened applesauce5. 1 cup whole wheat flour or whole spelt flour6. 1/2 cup cocoa powder7. 1 1/2 teaspoons baking soda8. 1/4-teaspoon salt9. 2 cups peeled and grated zucchini10. 1⁄2 cup chopped dark chocolateInstructions1. Preheat the oven to 350.2. Line an … Read more
Black Bean Brownies Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 16 Nicole Morrissey RD INGREDIENTS • 1 (15 oz) can low-sodium black beans, drained and rinsed • 2 large eggs • ½ cup cocoa powder • ¾ cup sugar • ½ tsp olive oil • 1 Tbsp unsweetened almond … Read more